Akebono Tamagoyaki Master Egg Tongs and Spatula

These tamagoyaki tongs from Akebono Sangyo are designed specifically for making Japanese rolled omelets. The tip is shaped like a spatula, so one tool can beat the egg, flip the omelet, and push it neatly to the side of the pan.

They are made of heat resistant nylon that is safe to use directly in a frying pan, and they are dishwasher safe for easy cleanup.

Akebono Sangyo is a kitchenware maker based in Tsubame, Niigata, Japan, known for plastic kitchen products and microwave cookware designed to solve everyday small inconveniences.

Available in two colors: black and red.

Sizes

Specifications

• Brand: Akebono Sangyo
• Material: Heat-resistant nylon
• Dimensions: 28 x 11.8 x 1.3 cm (11 x 4.6 x 0.5 in)
• Weight: 38 g (1.3 oz / 0.08 lb)
• Dishwasher Safe: Yes
• Country of Origin: Japan

Shipping

Ships within 7 days. We ship from Japan with tracking.