The Deba is a Japanese style kitchen knife built for breaking down whole fish and cutting through small bones, making it a key tool for anyone who prepares fish at home.
The blade is stainless cutlery steel, which resists rust and is easy to care for with normal use. The handle is natural wood fitted with a polypropylene bolster, shaped for a comfortable and secure grip during use.
Fuji Cutlery began as the sales brand of Tojiro Co., Ltd., a Japanese knife maker. The name Fuji comes from the image of Mt. Fuji shown in the Tojiro logo, and the brand brings Tojiro's sharpness and usability to a more casual line of knives.
This knife is available in five blade sizes, so you can choose the Deba that best fits your kitchen and the fish you prepare.
