The Fuji Cutlery MV Color Sujihiki Slicing Knife belongs to a series built for professional food service kitchens, such as school meal centers, bento production facilities, and fried food specialty shops. The handle is slip resistant thermoplastic elastomer resin, available in several colors so kitchens can color code knives by ingredient for cleaner food handling.
The blade and handle are joined by insert molding, fusing metal and resin into one piece instead of using rivets. This leaves no gap where water can collect, making the knife easier to keep clean under repeated daily use.
The blade is Japanese molybdenum vanadium stainless steel, resistant to rust and chipping and known for holding its edge under heavy use. The knife is made in Japan.
This sujihiki slicing knife is offered in two blade lengths, 240mm and 270mm, and in six handle colors: black, blue, green, red, white, and yellow.
Sizes
Size
Dimensions
Weight
240mm
Overall length 370 mm (14.6 in); Blade length 240 mm (9.4 in)
140 g (4.9 oz / 0.31 lb)
270mm
Overall length 400 mm (15.7 in); Blade length 270 mm (10.6 in)
