Fuji Cutlery Yanagiba Sushi Knife 210mm FC-1076

This yanagiba-style Japanese sushi knife from Fuji Cutlery has a 210 mm (8.3 in) stainless steel blade and measures about 35 cm (13.8 in) overall, weighing 50 g (1.8 oz). Yanagiba knives are traditionally used for slicing sashimi and other raw fish.

The stainless steel blade resists rust and is easy to care for, and the natural wood handle is fitted with a polypropylene resin bolster for a comfortable grip.

Fuji Cutlery began as the sales brand of Tojiro Co., Ltd., a Japanese knife maker. The name Fuji comes from the image of Mt. Fuji shown in the Tojiro logo, and the brand brings Tojiro's sharpness and usability to a more casual line of knives.

Also available in:

• Fuji Cutlery Aji Kiri Fish Knife 105mm FC-1070
• Fuji Cutlery Small Deba Knife 130mm FC-1071
• Fuji Cutlery Deba Knife 150mm FC-1072
• Fuji Cutlery Deba Knife 165mm FC-1073
• Fuji Cutlery Deba Knife 180mm FC-1074
• Fuji Cutlery Deba Knife 210mm FC-1075
• Fuji Cutlery Yanagiba Sushi Knife 240mm FC-1077
• Fuji Cutlery Yanagiba Sushi Knife 270mm FC-1078
• Fuji Cutlery Yanagiba Sushi Knife 300mm FC-1079
• Fuji Cutlery Santoku Kitchen Knife 165mm FC-1080
• Fuji Cutlery Nakiri Vegetable Knife 160mm FC-1081

Specifications

• Brand: Fuji Cutlery
• Model: FC-1076
• Material: Stainless steel blade; natural wood handle with polypropylene resin bolster
• Dimensions: 35 x 3.1 x 1.2 cm (13.8 x 1.2 x 0.5 in)
• Weight: 50 g (1.8 oz / 0.11 lb)
• Country of Origin: China

Shipping

Ships within 7 days. We ship from Japan with tracking.