Shimomura Ajiwai Shokubo ECO Soup Ladle AEC-201

The Ajiwai Shokubo ECO Soup Ladle from Shimomura Kogyo is a lightweight ladle made for scooping soups and simmered dishes with ease. The metal bowl is heat-resistant, durable stainless steel, and the handle is shaped to fit comfortably in the hand.

This ladle belongs to the Ajiwai Shokubo ECO series, which blends plant-based biomass material into its resin parts. The biomass plastic is made from molasses left over after sugar is extracted from sugarcane, replacing some of the fossil-fuel-based plastic normally used and helping reduce carbon dioxide emissions.

The ladle is dishwasher safe. It measures 29.5 x 8.5 x 1.5 cm (11.6 x 3.3 x 0.6 in) and weighs 75 g (2.6 oz).

Specifications

• Brand: Shimomura Kogyo
• Model: AEC-201
• Material: Stainless steel head; polypropylene and biomass (sugarcane-derived) polyethylene blend handle
• Dimensions: 29.5 x 8.5 x 1.5 cm (11.6 x 3.3 x 0.6 in)
• Weight: 75 g (2.6 oz / 0.17 lb)
• Dishwasher Safe: Yes
• Country of Origin: Japan

Shipping

Ships within 7 days. We ship from Japan with tracking.