Shimomura Ryuji Stainless Color Honesuki Boning Knife 15cm Red

This is a honesuki boning knife from Shimomura Kogyo's Ryuji Stainless Color series, developed with lightness and a comfortable grip as the top priority so it causes less strain during long periods of use. A honesuki's pointed, narrow blade is designed for boning and breaking down poultry and meat.

The handle uses a thin, hollow monaka-style (clamshell) construction to keep weight down and reduce strain on the hand. It is built as a single integrated piece of 18-8 stainless steel finished in red with a urethane baked coating, so there are no seams where food or liquid can collect.

The blade is molybdenum vanadium steel. The knife has an overall length of 28.5 cm (11.2 in), and the knife weighs 115 g (4.1 oz / 0.25 lb).

Specifications

• Brand: Shimomura Kogyo
• Material: Molybdenum vanadium steel blade, 18-8 stainless steel handle with urethane baked coating
• Dimensions: 28.5 cm (11.2 in) long
• Weight: 115 g (4.1 oz / 0.25 lb)
• Color: Red
• Country of Origin: Japan

Shipping

Ships within 7 days. We ship from Japan with tracking.