Urushiyama Takumi Aji Stainless Steel Yukihira Pot
Urushiyama Takumi Aji Stainless Steel Yukihira Pot
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This stainless steel yukihira style saucepan from Urushiyama is designed for everyday stovetop cooking and works on induction (IH) cooktops as well as gas. Food releases easily from the surface, so cleanup is simple after each use, and the pan is safe to use with metal spatulas and other metal utensils.
Because food does not stick readily, you can cook with less oil, which makes this pan a good choice for lighter dishes such as simmered vegetables, sauces, and quick stovetop recipes. It is made in Japan.
This listing is available in three sizes: 16 cm, 18 cm, and 20 cm, so you can choose the one that best fits your kitchen and the dishes you cook most often.
Sizes
| Size | Dimensions | Weight |
|---|---|---|
| 16 cm | 33.6 x 17.1 x 11.6 cm (13.2 x 6.7 x 4.6 in) | 400 g (14.1 oz / 0.88 lb) |
| 18 cm | 18 cm diameter (7.1 in diameter) | 480 g (16.9 oz / 1.06 lb) |
| 20 cm | 20 cm diameter (7.9 in diameter) | 580 g (20.5 oz / 1.28 lb) |
Specifications
- Brand: Urushiyama
- Material: Stainless steel
- Heat Source: Gas and induction (IH)
- Country of Origin: Japan
Shipping
Ships within 7 days. We ship from Japan with tracking.
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