Yoshikawa Seasons Cooking Stainless Steel Pot

$65.00 USD

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Type Saucepan Pot

Size 18 cm 20 cm 22 cm

Quantity

These Yoshikawa Seasons Cooking pots are made of stainless steel and crafted in Japan, giving them a lightweight feel without sacrificing a sturdy, dependable build for everyday stovetop use.

This listing offers two types, a two-handled pot with a matching lid and a single-handled saucepan, each available in more than one size so you can choose the option that best fits your kitchen and the dishes you cook.

Both types are well suited to sauces, soups, simmered dishes, and other everyday Japanese home cooking, and the handles make them easy to lift and carry on and off the stove.

Sizes

Type / Size	Weight	Dimensions	Capacity
Saucepan / 18 cm	775 g (27.3 oz / 1.71 lb)
Pot / 20 cm	980 g (34.6 oz / 2.16 lb)	29.7 x 21.2 x 10 cm (11.7 x 8.3 x 3.9 in)	2.1 L (2.2 qt)
Saucepan / 20 cm	1.2 kg (2.7 lb)	34 x 21.5 x 11.5 cm (13.4 x 8.5 x 4.5 in)
Pot / 22 cm	1.1 kg (2.4 lb)	32 x 23 x 10 cm (12.6 x 9.1 x 3.9 in)	3.8 L (4 qt)