Akebono Sangyo Sushi Land Thin Roll Sushi Mold Hosomaki Maker CH-2017

This hosomaki mold is made for shaping thin rolled sushi at home, from Akebono Sangyo, a kitchenware maker based in Tsubame, Niigata that plans and manufactures plastic kitchen tools.

The company is known for creating convenient, inventive items that solve small everyday kitchen frustrations, including popular microwave cookware, and keeps quality and safety in house through its own manufacturing.

The mold is made of polypropylene, with a heat resistance up to 120 degrees Celsius (about 248 degrees Fahrenheit) and a cold resistance down to negative 20 degrees Celsius (about negative 4 degrees Fahrenheit). It measures about 20.1 cm (7.9 in) long. Made in Japan.

Also available in:

• Akebono Sushiland Thick Roll Sushi Mold (Futomaki) CH-2015
• Akebono Sushi Land Sushi Rolling Mat Makisu Large CH-2020
• Akebono Sushi Land Ehomaki Sushi Roll Mold CH-2013

Specifications

• Brand: Akebono Sangyo
• Model: CH-2017
• Material: Polypropylene (heat resistant to 120 degrees Celsius, cold resistant to -20 degrees Celsius)
• Dimensions: 20.1 x 4.1 x 3.8 cm (7.9 x 1.6 x 1.5 in)
• Weight: 74 g (2.6 oz / 0.16 lb)
• Country of Origin: Japan

Shipping

Ships within 7 days. We ship from Japan with tracking.