The Reigetsu Mei (AKE) series is a renewed version of a line that Fuji Cutlery has produced for many years. The blade of this nakiri vegetable knife is made from molybdenum vanadium steel chosen for its low impurities, giving it good resistance to wear and rust, and this knife is a representative model of the simple, easy-to-use Reigetsu lineup.
The handle is fitted with a sturdy bolster and secured with three rivets through a full tang, finished to stand up to daily professional use. The steel holds its edge well while resisting rust and chipping.
This nakiri has an overall length of about 290 mm (11.4 in) and a blade length of about 160 mm (6.3 in), and it weighs about 185 g (6.5 oz / 0.41 lb). The Reigetsu Mei lineup also includes other shapes and sizes, from petty knives to larger commercial blades, so you can choose a knife to suit the food and task at hand.
