Kyoto Katsugu Deep Stir-Fry Pan with Mesh Strainer 20cm

This deep iron frying pan, 20 cm (7.9 in) across, comes with a mesh strainer. Iron pans like this one develop a natural seasoning with repeated use, becoming less sticky and easier to cook with over time, and there is no need for the usual preheating and oiling steps before first use.

The side walls are shaved down to reduce weight while keeping the strength and heat capacity needed for cooking, so the pan is noticeably lighter than a pan that has not been thinned this way. The handle is made from Japanese oak wood, valued for its hardness and resistance to moisture.

The pan has a bottom thickness of 1.4 mm (0.1 in), holds 2.3 L (2.4 qt), and weighs about 940 g (33.2 oz). It is made in Japan.

Also available in:

• Kyoto Katsugu Steel Stir-Fry Pan 30cm

Specifications

• Brand: Kyoto Katsugu
• Material: Iron (mild steel), Japanese oak wood (handle)
• Finish: Hard temper processing
• Dimensions: 20 cm diameter (7.9 in), bottom thickness 1.4 mm (0.1 in)
• Weight: 940 g (33.2 oz / 2.07 lb)
• Capacity: 2.3 L (2.4 qt)
• Includes: Mesh strainer
• Country of Origin: Japan

Shipping

Ships within 7 days. We ship from Japan with tracking.